跳至产品信息
1 / 6

和然 WASHIKA

Masu (square wooden cup) drawstring bag Japanese Washi paper dyed with persimmon tannin (kakishibuzome) and genuine leather

Masu (square wooden cup) drawstring bag Japanese Washi paper dyed with persimmon tannin (kakishibuzome) and genuine leather

常规价格 $190.00 USD
常规价格 促销价 $190.00 USD
促销 售罄
含税 免费送货。

*Customs duties are the responsibility of the customer.

Color
Washi Color

Introducing our unique masu bag, a perfect blend of playful Japanese design and traditional craftsmanship.

Masu is a traditional Japanese square wooden cup. In Japanese culture, masu plays an important role, particularly in celebrations and ceremonies, symbolizing tradition and formality. This bag features a masu crafted from Hinoki wood (Japanese cypress), known as one of the finest materials.

  • Japanese Washi Paper: Crafted in Mino, Japan, and dyed with natural persimmon tannin, each piece of Washi paper is meticulously handmade by skilled artisans, ensuring a unique and high-quality finish.
  • Italian Leather: The combination of this traditional Japanese craft with luxurious Italian shrink-embossed leather creates a stunning contrast. The Italian leather, known for its softness, offers a supple and durable texture.
  • Masu: The bottom of the bag features a masu, a traditional Japanese craft made from Hinoki wood, adding an extra layer of authenticity and uniqueness.
  • Playful Design: This mini drawstring bag is a delightful accessory, bringing a sense of fun and whimsy to your collection.
    • Craftsmanship: Made in Japan, showcasing the finest skills of Japanese artisans.
    • Dimensions: 23 cm x 14 cm x 14 cm / 9.1 in x 5.5 in x 5.5 in (Height x Width x Depth)
    • Material: Japanese paper (Mino), Cowhide (Italy), Hinoki wood (masu)

    83-78873

    What is "kakishibuzome"?

    "Kakishibuzome" is a traditional Japanese dyeing technique that utilizes tannin extracted from persimmon fruit. This method typically employs a specific type of persimmon known as "shibu-gaki," which is high in tannin and not usually consumed as a fruit. The process begins with the harvesting of green, unripe persimmons before they ripen to orange. These persimmons are then crushed and pressed to extract the juice, which is stored and fermented for over a year to produce persimmon tannin, known as "kakishibu."

    The history of kakishibuzome is ancient, with garments dyed using persimmon tannin, known as "kakiso," dating back over a thousand years.

    One of the unique characteristics of items dyed with persimmon tannin is that their color deepens and transforms into a rich amber hue with use.

    In modern times, kakishibuzome has regained attention as an environmentally friendly dyeing method that avoids the use of chemical substances.

    Benefits of Kakishibuzome

    • Strengthens materials: Provides robustness to the dyed items.
    • Waterproof, preservative, and insect-repellent: Offers natural protection against water, decay, and insects.
    • Enhances color over time: The color intensifies and develops into a richer hue with daily use.
    • Environmentally friendly: Made from natural materials, making it a sustainable and eco-friendly dye.
    查看完整详细信息

    OUR STORY

    "WASHIKA" is a bag brand born from a leather goods factory with over 100 years of history.

    What skilled leather craftsmen were enamored with is "Mino handmade washi paper".

    It is an excellent traditional Japanese craft with durability that has lasted for over 1000 years, a beautiful delicate texture, and sustainability in the modern era.